There are still a few spots left for our Healthy Cooking Classes from OSU Extension.
Join us on Tuesday nights starting March 7th for this great class where you will learn:
– Basic cooking skills like chopping, sauteing, and dicing
– How to put together a healthy, balanced meal
– Nutrition information that you can use in your everyday life
– How to work physical activity into your day
And more!
Contact Kim Chelf at kchelf@forestpark.org or 513-595-5272 or visit https://docs.google.com/…/1FAIpQLSdTkdzryuf…/viewform… to register!
Original source can be found here.
